Sunshine’s calling! Right in the heart of Chidlom, The Mercury Ville @ Chidlom is your one-stop place for a vibrant midday refresh. All eateries we offer cater to the savvy office crowd, offering a diverse array of dining options and services that go beyond the ordinary. We’re talking thirst-quenching drinks and must-try dishes that are ready for you to conquer the summer.
? Savoey Restaurant, 2nd Floor, The Mercury Ville @ Chidlom
Lychee Rose Tea is a refreshing and flavorful Thai drink that is perfect for a hot day. The tea is made with a blend of rose petals and lychee fruit, which gives it a sweet and tart flavor.
? On the Table, Tokyo Cafe, 1st Floor, The Mercury Ville @ Chidlom
Smoked Salmon Cream Cheese Pizza is a delicious and satisfying dish that is perfect for a quick and easy meal. The pizza is made with a thin and crispy crust, and it is topped with a generous amount of smoked salmon and cream cheese. The salmon is smoky and flavorful, and the cream cheese is rich and creamy. The combination of the two is simply irresistible.
Yakult Shake is a quintessential Thai drink that is perfect for a hot summer day. The shake is made with Yakult, a probiotic yogurt drink, and is blended with ice and other ingredients to create a light creamy and flavorful beverage.
? Savory Malatang, 1st Floor, The Mercury Ville @ Chidlom
Spice is life, and we Thais wouldn’t have it any other way. Even on a sweltering day, we crave the fiery kick of Mala to crank up the heat even more. The broth is rich and flavorful and the spices are perfectly balanced. The dish is also served with a variety of fresh ingredients of your choice so you can create your own perfect Mala experience.
? getfresh, 1st Floor, The Mercury Ville @ Chidlom
Mango Coconut Chia Seed Pudding is a taste of summer in a glass. The pudding is made with chia seeds, coconut milk and mango. The chia seeds are a good source of fiber and protein, and the coconut milk is a good source of vitamins and minerals. The mango puree adds a touch of sweetness and tropical flavor.
? Moomgapao, 4th Floor, The Mercury Ville @ Chidlom
Loaded with premium, farm-fresh ground pork sizzling in a stir-fry with fragrant holy basil and just the right amount of chili peppers, this pork Gapao with fried duck’s egg is a Thainess power bowl in a nutshell. And then there’s the yolk. Runny, glistening, and perhaps the reason you ordered this dish in the first place.
? Have a Zeed, 2d Floor, The Mercury Ville @ Chidlom
Don’t let the name fool you. This Spicy Pork Ribs Soup isn’t fire-breathing fury, but a flavor explosion in a bowl, perfect for beating the summer heat. Expect a rich, tangy broth simmered with fiery chilies, limey zip, and a touch of savory fish sauce. Fork-tender pork ribs fall off the bone with their sweetness adding a perfect aftertaste.
? The Mercury Ville @ Chidlom
? BTS Chidlom Station (Exit 4)
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