Malatang: The Spicy and Numbing Sensation That’s Taking Chidlom By Storm

The hottest spot in the Chidlom area right now is undoubtedly ‘Malatang by 小食记 Savory Story’. Here you can create your own malatang by choosing from over 60 different ingredients, including premium-grade vegetables, noodles, and meat selections. And with four different bone-in pork broth options to choose from, you’re sure to find the perfect soup base to complement your ingredients.

Red Mala Soup, Sichuan Recipe, for those who love spicy and numbing
White Mala Soup, Dongbei Recipe, for those who love mild and numbing
Tomato Soup, for those who love sweet and sour
Vegetable Soup, for those who love soup and don’t like spicy

Bring the delicious spicy and numbing flavor to your table with a wide variety of premium ingredients that you can choose to DIY your own Malatang!

Vegetables: bok choy, spinach, napa cabbage, watercress, cabbage, black fungus, etc.
Meatballs: Taiwanese pork meatballs, salmon meatballs, squid meatballs, cheese tofu meatballs, tofu puffs, etc.
Noodles: sweet potato noodles, purple sweet potato noodles, corn noodle, sweet potato noodles, udon noodles, glass noodles, etc.
Premium ingredients: pork, beef, fish, squid, etc.